How to Peel an Entire Head of Garlic in 10 Seconds

by Vintageport on May 15, 2015
How to Peel an Entire Head of Garlic in 10 Seconds

Time for a little distraction from the bulsch…If you're like me, you hate peeling garlic almost as much as the inferior flavor of minced garlic in the jar. Well, this fellow shows how to solve both problems…Fresh garlic, peeled in less than 10 seconds. OK, diversion over.

This section is for comments from tammybruce.com's community of registered readers. Please don't assume that Tammy agrees with or endorses any particular comment just because she lets it stand.

You must be logged in to post a comment.